YOGURT CAKE WITH APRICOTS
Dry ingredients:
- 2 cups flour
- 3 tsp baking powder
- 1 cup sugar
- 1 cup oil
- 250 g plain soy yogurt
- 2 tbsp rum
- drop of vanilla flavor
Add dry ingredients to wet ingredients, combine well and pour into a greased baking tin. Top with sliced apricots or other seasonal fruit. Bake 30-35 minutes.
Thank youuuuu, I was hoping for this recipe :) :)
ReplyDeleteCan you please explain(or post a pic) of "plain soy yoghurt"? I'm not really sure if I understand it well :)
And thanks!! <3
You can use a regular yogurt instead.
ReplyDeletePlain soy yogurt is yogurt made of soya beans (like soy milk) that has no additional flavors (like vanilla or plum or mango), so it's just like regular plain yogurt.
Will you make this recipe? :)