BREAKFASTS
SNACKS & APPETIZERS
SAUCES & SPREADS
SOUPS & STEWS
- Barley minestrone
- Broccoli soup
- Cauliflower & peas soup
- Garlic soup
- Vegetable stock
- Zucchini cream soup
SALADS
MAIN DISHES
- Asparagus in hollandese sauce
- Fried eggplants
- Gnocchi in tomatoe sauce
- Gnocchi with zucchini in cream sauce
- Spinach cannelloni
- Tajine, home-made
- Tortilla with bell pepper & tofu
- Tortilla with Viennese style soy steak
- Vegan grill
- Vegan pizza
- Veggie burger
- Zucchini steaks
PASTA & GRAINS
- Bavette with broccoli & tofu stir-fry
- Quinoa in Mexican salsa
- Quinoa Stir-Fry
- Basic Pasta Recipe (Home made)
- Pasta in creamy pecan sauce
- Pasta in tomato sauce with asparagus
- Penne with broccoli florets
- Risotto with baby spinach
- Spaghetti bolognese
- Spring rice in Thai sauce
- Tagliatelle with red cabbage & carrots
- Tomato risotto with leek & zucchini
- Vegetarian wok rice
SIDE DISHES
- Baked potatoes with rosemary
- French fries
- Grilled zucchini
- Mashed chard / spinach
- Potatoes & onions
- Young corn
BREADS & MUFFINS
DESSERTS
- Banana cake
- Blueberry parfait
- Chocolate banana mousse
- Chocolate peanut butter cupcakes
- Divine Chocolate Roulade
- Fruit Salad
- Mini croissants with hazelnuts
- Quick Apple Strudel
- Tiramisu'
- Wrapped bananas
- Yogurt Cake with Apricots
DRINKS
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